Srinagar, Feburary 16,2026- The vibrant spirit of GON’GUL—the traditional New Plantation Year—came alive at Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir (SKUAST-K), transforming the campus into a grand carnival celebrating innovation, sustainability, and progress in agriculture and horticulture.
Held at the university’s Shalimar campus in Srinagar, the event brought together scientists, progressive farmers, agri-entrepreneurs, students, and policymakers to mark the beginning of the new plantation season with renewed enthusiasm and technological advancements.
Showcasing Innovation in Fields & Orchards
The programme featured exhibitions of high-yield crop varieties, climate-resilient seeds, precision farming tools, and advanced horticulture techniques. Experts from SKUAST-K highlighted research-driven interventions aimed at boosting productivity, improving soil health, and enhancing farm incomes.
Live demonstrations on integrated pest management, organic farming practices, and modern orchard management attracted significant attention from visiting farmers eager to adopt scientific methods in their fields.
Empowering Farmers & Youth
Vice Chancellor and senior faculty members emphasized the university’s commitment to bridging the gap between laboratory research and on-ground implementation. The celebration of GON’GUL symbolized not only a cultural tradition but also a renewed pledge towards sustainable agriculture and rural prosperity in Jammu and Kashmir.
Special sessions focused on start-up incubation, agri-business models, and value addition in horticulture, encouraging youth to explore entrepreneurship opportunities in the agriculture sector.
Boost to J&K’s Agri Economy
Officials noted that agriculture and horticulture remain the backbone of Jammu and Kashmir’s economy. Events like GON’GUL reinforce the importance of scientific innovation, farmer training, and collaborative partnerships to strengthen food security and export potential.
The festive atmosphere—blending tradition with technology—made the campus buzz with optimism as stakeholders collectively welcomed the new plantation year with hope and determination.
